Welcome to River House Bar & Grill

Where something delicious is always cooking!

Make a Reservation!

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Hours

Monday

11 AM - 1 AM
Kitchen open until 10PM.

Tuesday

11 AM - 1 AM
Kitchen open until 10PM.

Wednesday

11 AM - 2 AM
Kitchen open until 10PM.

Thursday

11 AM - 2 AM
Kitchen open until 10PM.

Friday

11 AM - 2 AM
Kitchen open until 10PM.

Saturday

11 AM - 2 AM
Kitchen open until 10PM.

Sunday

10:30 AM - 1 AM
Kitchen open until 10PM.

We deliver/cater!

WE DELIVER! To your door in Middletown, Elizabethtown, Bainbridge within 6.5 miles of our location. Finally something more than pizza! View our current menu.

CALL NOW! (717) 930-8700*

* $15 Delivery Minimum. At this time, we do not accept online delivery orders.
All deliveries are subject to a $2 delivery fee.

CATERING SERVICES NOW AVAILABLE | PRIVATE, CORPORATE, POP-UP LUNCHES, BOX LUNCHES, and MORE! Please call (717) 930-8700 or contact us for more information.

The Latest

  • CHEF FEATURED SPECIALS: 11/09 – 11/15

    Where craft brews are plentiful and something delicious is always cooking. 

    Chef Featured Specials: 11/02/18~ 11/08/18

    APPETIZERS

    Wasabi Crab Deviled Eggs

    Farm fresh hard-boiled eggs stuffed with wasabi whipped yolk and fresh crab meat garnished with toasted sesame seeds and crispy wonton straws |

    Smoked Jerk Pork Quesadilla

    Jamaican jerk seasoned, and house smoked pork loin sliced thin, mixed with pineapple and roasted peppers, topped with cheddar jack cheese, and grilled on a flour tortilla.  Served with salsa and sour cream to compliment |

    Duck Breast Crostinis

    Duck breast cooked medium rare, pan seared, sliced thin, and served on a crispy crostinis garnished with French onion jam, BlackBerry balsamic glaze, cherry tomatoes, and basil |

     

    SANDWICHES & SUCH

    Smoked Meatball Marinara

    Hand rolled, and house smoked Meatballs simmered in our house marinara sauce, served a fresh baked sub roll, topped with banana peppers and mozzarella cheese toasted in the oven.  Enjoyed with a side of hand cut fries |

    Panko Fried Catfish

    Fresh Chesapeake catfish breaded with panko bread crumbs, flash fried, and served on a brioche roll with lettuce, tomato, and tartar sauce.  Served with hand cut Cajun fries! |

    Blackened Shrimp Tacos

    Lightly blackened grilled shrimp topped with fresh Pico de Gallo, cheddar jack cheese, and salsa Verde served on 3 warm tortillas with a side dirty rice |

     

    KNIFE & FORK

    Cajun Ribeye

    Center cut 12oz ribeye dusted with Cajun spices, char grilled to your liking, and topped with herbed compound butter.  Served with Prosciutto and balsamic roasted Brussel sprouts, and Yukon mashed potatoes |

    Broiled Norwegian Cod

    Fresh cod filet topped with parmesan and panko bread crumbs, broiled to perfection, topped with lemon butter, and served with roasted garlic cauliflower puree and roasted carrots |

    Seafood Risotto

    Pan seared sea scallops sautéed with fresh gulf shrimp, served over tomato and crab risotto drizzled with balsamic reduction |

     

    Don’t miss OLD BAY SUNDAY ~ ENDLESS SEAFOOD FEAST!  Enjoy Canadian Snow Crab Clusters just $9 or ALL YOU CAN EAT ~ Crab Legs, Shrimp, Jumbo Clam Strips, Corn Cob, House Potato Salad, Hush Puppies, and Fried Chicken!

    {Market Price} | rsvp recommended ~ while supplies last | 717-930-8700

Events

  • Tony Catalano Trio

    16
    Nov 2018
    Friday
    - 6:30 PM -

    Tony Catalano, Tim Justice and Fonz Hedgeman, from Funktion Band, will be performing a great mix of Classic Rock, R&B, Country and definitely some Funk! Join The Party!

Instagram

  • You are in the mix with djSizzors.  Party Cup specials in effect.  Everywhere else 1st, wrap it up at R.

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