CHEF FEATURED SPECIALS 11/02 – 11/08

02
Nov
2018

 

Where craft brews are plentiful and something delicious is always cooking.  Chef Featured Specials: 11/02/18 ~ 11/08/18

APPETIZERS
Caprese Stuffed Oysters
Fresh shucked oysters stuffed with shaved prosciutto, fresh mozzarella, tomatoes, panko bread crumbs, and fresh basil broiled to perfection. Finished with balsamic reduction drizzle |

Gator Bites
Farm raised gator tail meat marinated and dredged in Cajun flour, flash fried, and served with remoulade sauce |

Ahi Tuna Sashimi
Sesame encrusted and seared tuna steak, sliced thin, and served over Asian slaw garnished with wasabi and siracha |

SANDWICHES & SUCH
Smash Burger
Two 4oz brisket and short rib blended burgers, grilled to your liking, and topped with cheddar, pancetta, French onion jam, lettuce, tomato, and pickles served on a grilled rosemary focaccia bread with fresh cut fries |

Mako Shark Tacos
Jerk seasoned and grilled Mako shark topped with mango and pineapple salsa with chipotle ranch drizzle on 3 warm flour tortillas served with cilantro lime rice |

Hush Puppy Shrimp Po’boy
Fresh shrimp breaded with our hush puppy batter, flash fried, and served on one of our homemade sub rolls topped with shredded lettuce, tomato, and pickles served with Cajun tater tots |

KNIFE & FORK
Chesapeake Catfish
Fresh wild caught Chesapeake catfish, blackened, pan seared, and topped with creole shrimp and crawfish sauce served over dirty rice and bacon collard greens |

Champagne Chicken and Mushroom Pasta
Sautéed chicken cutlets tossed with crispy pancetta, cremini mushroom, and Broccoli simmered in a creamy champagne sauce tossed with tender penne pasta served with garlic bread |

Thai Glazed Salmon
Pan seared salmon filet basted with Thai chili sauce served over stir fry vegetables and crab fried risotto cake |

Don’t miss OLD BAY SUNDAY ~ ENDLESS SEAFOOD FEAST! Enjoy Canadian Snow Crab Clusters just $9 or ALL YOU CAN EAT ~ Crab Legs, Shrimp, Jumbo Clam Strips, Corn Cob, House Potato Salad, Hush Puppies, and Fried Chicken! {Market Price} | rsvp recommended ~ while supplies last | 717-930-8700

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